Oven-Fried Chicken
Contributed by Courtesy of Women's Branch of the Orthodox Union

Ingredients 1 chicken, cut in eighths Salt and pepper Paprika 1 medium onion, sliced ¼ cup oil

Instructions

Spray baking pan with cooking spray or line with aluminum foil.  Put chicken pieces in pan. Sprinkle with salt, pepper and paprika.  Spread sliced onions over chicken.  Pour oil over all.  Bake at 400 degrees for 50 minutes, turning pieces once after 30 minutes.

Serving Size

Serves 4 – 6.

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About OUKosher Recipes

Please note that we are posting recipes on www.oukosher.org as a public service.

The recipes arrive from a variety of sources. We cannot guarantee that all the ingredients are available with OU certification, and the cook must investigate whether the ingredients can be purchased with acceptable supervision. In the absence of Kosher sources, some substitution of ingredients may be necessary. If you have a question about the availability of a Kosher ingredient, please e-mail the Webbe Rebbe at kosherq@ou.org .