FRESH FRUIT SALAD PITA (pareve or dairy)

Ingredients 1/3 cup fresh orange juice (about 1 orange) 2 large oranges, peeled, sectioned, and coarsely chopped 2 large apples, coarsely chopped 2 cups green grapes 1 cantaloupe, cut into 1-inch cubes 1 pint fresh strawberries, sliced 1 pint fresh blueberries 12 pita bread rounds, halved 1 (8-ounce) container vanilla yogurt (optional) 3 tablespoons brown sugar 1 cup toasted slivered almonds

Instructions

In a bowl combine the orange juice, oranges, apples, grapes, cantaloupe, strawberries and blueberries. Mix to combine. Spoon 1/2 cup of fruit mixture into each pita half with a slotted spoon. Top each evenly with yogurt; sprinkle with brown sugar and almonds.

Serving Size

Makes 24.

Notes

A wonderfully refreshing breakfast sandwich that is also a great afternoon treat on a hot summer day.

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About OUKosher Recipes

Please note that we are posting recipes on www.oukosher.org as a public service.

The recipes arrive from a variety of sources. We cannot guarantee that all the ingredients are available with OU certification, and the cook must investigate whether the ingredients can be purchased with acceptable supervision. In the absence of Kosher sources, some substitution of ingredients may be necessary. If you have a question about the availability of a Kosher ingredient, please e-mail the Webbe Rebbe at kosherq@ou.org .