Fruit “T” Punch (pareve)
Email This Recipe Print Recipe Contributed by Eileen Goltz

Ingredients 1 cup honey 1 cup orange juice 1/2 cup fresh lemon juice 1 cup fresh strawberries or raspberries, crushed 1 1/2 cups fresh, strong tea 1 pint ginger ale 3 cups crushed ice

Instructions

Mix all ingredients except ginger ale. Just before serving add ginger ale and crushed ice. If the punch is too strong for your taste you can dilute with ice water or more ginger ale. Serves 8 to 10.

Serving Size

Serves 8 to 10

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Please note that we are posting recipes on www.oukosher.org as a public service.

The recipes arrive from a variety of sources. We cannot guarantee that all the ingredients are available with OU certification, and the cook must investigate whether the ingredients can be purchased with acceptable supervision. In the absence of Kosher sources, some substitution of ingredients may be necessary. If you have a question about the availability of a Kosher ingredient, please e-mail the Webbe Rebbe at kosherq@ou.org .