Back to OU Passover Home Page
Skillet Chicken
Print Recipe
1 chicken, cut in eights
½ cup matza meal
Salt and pepper
Oil
1 onion, chopped
1 clove garlic, chopped
½ cup white wine
½ cup fresh tomatoes, chopped
½ lb mushrooms, chopped OR
1 small can stems & pieces
2 tsp parsley, chopped
Put matza meal, salt and pepper in plastic bag. Add chicken and shake well. Brown chicken pieces in hot oil, turning once. Add all other ingredients, cover and simmer about 45 minutes.
Passover Topics
- Shiurim of Passover
- Mechirat Chometz
- Gebrokts – Not Just a Half-Baked Idea
- Chametz Sheavar Alav haPesach: The Supermarket Controversy
- Getting to Know Your Matzah
- What Could Be Hiding in My Romaine?
- What is Kitniyot?
- Which Foods are Chametz?
Preparing for Passover
- Kashering for Passover
- The Chef’s Table- Healthy Passover Pleasures
- Tevilat Keilim
- Hints for Pesach Cleaning


