Alcoholic beverages must bear certification to be used for Passover. There are numerous issues involving what the alcohol is made from, the equipment it is produced in, and the fermentation process itself. We encourage all Kosher consumers to find alcoholic beverages with reliable certification or to abstain for the eight days of Passover.
Passover Topics
- Shiurim of Passover
- Mechirat Chometz
- Gebrokts – Not Just a Half-Baked Idea
- Chametz Sheavar Alav haPesach: The Supermarket Controversy
- Getting to Know Your Matzah
- What Could Be Hiding in My Romaine?
- What is Kitniyot?
- Which Foods are Chametz?
Preparing for Passover
- Kashering for Passover
- The Chef’s Table- Healthy Passover Pleasures
- Tevilat Keilim
- Hints for Pesach Cleaning


