Poultry products with sauce, pre-cooked poultry and meat, poultry and meat provisions, and delicatessen products must bear Kosher for Passover certification. All raw poultry, meats and fish bearing the regular OU seal are Kosher for Passover, with the exception of Empire turkey burgers. This product requires an OU-P label. Poultry livers must be removed from the cavity and broiled separately. In purchasing OU-certified packaged poultry parts, the consumer must be certain that the sealed package and the inner cellophane wrapper have not been tampered with.